Ethiopia Restaurant Menu

Ethiopia Restaurant in Paris offers an inviting menu brimming with rich flavors and vibrant dishes. For those who enjoy a hearty, flavorful meal, the Beyayennatou platter is a must-try, featuring a mix of Poulet en sauce, Ragoût de bœuf, and Viande hachée en sauce, accompanied by a side of varied vegetables and a fresh Ethiopian salad. This dish brings together the best of Ethiopian spices, ensuring a satisfying meal for both meat lovers and vegetarians alike.

If you're a fan of spiced meats, the Viandes en sauce section will surely catch your attention. From the fiery Ragoût de bœuf épicé to the milder Ragoût de bœuf non épicé, there’s something for every palate. Alternatively, the Viande hachée en sauce offers a savory option for those craving a tender meat dish. For a unique twist, try the grilled meats like Agneau grillé aux oignons or the aromatic Viande de bœuf marinée aux épices éthiopiennes, both showcasing the restaurant's skill in balancing bold flavors.

Vegetarians will also find plenty to indulge in, with dishes like an Assortiment de légumes, Lentilles concassées en sauce, and Pois cassés en sauce, all spiced just right. To end your meal, the restaurant offers delightful desserts like Baklava, Gâteau au chocolat, or a refreshing fresh fruit salad. Ethiopia Restaurant’s menu is a fantastic representation of Ethiopia's diverse cuisine, offering something special for every type of eater.